9th Annual LAWineFestThe ninth annual LAWineFest showcases hundreds of top wines, plus craft brews, cocktails, seminars and classes, food trucks (Kogi BBQ, Border Gr
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Most of us already shop for clothes and electronics and books online; soon we may be doing all our grocery shopping online too. To the many online food delivery serv
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If you love hamburgers, this is perhaps your favorite time of year: when Andre Guerrero and the folks at Oinkster gear up for their annual Burger Week, an epic weekl
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Valley Greek FestivalSan Fernando Valley's annual Valley Greek Festival brings together lots of food, many Greek marketplace vendors, lots of Greek musicians per
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If you've spent any time in Japan, you'll be familiar with matcha, the gorgeous, kelly green tea that looks more like liquid chlorophyll than a cup of, we
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If you've spent a lot of time in this town eating outstanding hamburgers in West Hollywood, obsessively buying a certain pastry chef's rose petits fours, or
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In any city, there is the genre of people who work best outside of home or office. Maybe they're screenwriters, maybe they're novelists, maybe they just like
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After three and a half years at Ray's and Stark Bar, the restaurant and bar operated by Joachim Splichal's Patina Group at LACMA, chef Kris Morningstar is le
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Brandon Boudet's 5th Annual Crawfish BoilChef Brandon Boudet is from New Orleans, and every year for the past five years he has celebrated this happy fact by hos
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One of the fascinating Angelenos featured in L.A. Weekly's People 2014 issue. Check out our entire People 2014 issue.Koreatown is all about juxtapositions these
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One of the fascinating Angelenos featured in L.A. Weekly's People 2014 issue. Check out our entire People 2014 issue.When Marti Noxon was 13, it became "kind of
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If your experience of Red Bread, the small-batch bakery started by Rose Lawrence and her husband a few years ago, has been limited to their farmers market stal
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