The high-low culture of Los Angeles is particularly apparent in its restaurants these days, where chefs are honoring home-style cooking by adding comfort-food elemen
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There's a new Thai restaurant coming very soon (next couple of weeks, maybe, depending on how permitting goes) to Silver Lake, under the Happy Foot/Sad Foot sign
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51 Tavern in Highland Park has closed. A somewhat confusing message on the restaurant's Facebook page reads: "After 8 years and a million customers later, we ar
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There are plenty of options for Father's Day, from take-home feasts to food festivals to super-premium steak dinners. Check out these 10 great ways to show Dad
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The United States has a pig problem. Wild boars have been wreaking havoc on farmlands across the country for decades, causing $1.5 billion in damages and associated
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Tacolandiais a celebration of tacos, and everyone's invited. There's a wide range of items that can be taco-fied, including every vegetable. If you're a
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Bar pizza is something that exists here and there in Los Angeles, but we rarely use the term. It describes a type of extremely thin-crusted pizza, with cheese that s
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We know how much you love tacos ? which is why we give you Tacolandia. And to make the Saturday event even sweeter, you now can pay even less for ? wait for it! ? un
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Greg Bechtel is a former bartender, a partner in the new brewery at Simmzy's Burbank and L.A.'s only?Advanced Cicerone.What is an?Advanced Cicerone, you might a
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Magic Touch Bullet Train Sushi in Cerritos does not look like an ordinary sushi restaurant. There is no visible sushi bar, no traditional waitstaff, and in the place
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In case you haven't heard, the beer fests in Mexico are pretty badass, mainly because their all-day hours let you spread out your drinking, savor the beers and more
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In cooking, as in conversation, cleverness can be a great asset. The playfulness of taking a classic dish and flipping it on its head, or using the construct of one
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