"As the products of hard-working Oaxacan immigrants, we will stand in solidarity with the entirety of the immigrant population of the U.S. We truly believe that all
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La Barbecue, the beloved Austin, Texas, spot that earned a place on Texas Monthly's list of the 50 best BBQ joints in the world (!!), apparently is planning a We
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Chef Danny Elmaleh's cooking is informed by many things, but his mixed Moroccan and Japanese heritage provides much of his inspiration. At the Doheny Room, his m
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Lest you think pho houses have the lock on punny restaurant names, allow me to introduce you to?Mazal'rella, the kosher Italian restaurant that recently took over th
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With the opening of Hot-Star Large Fried Chicken, one of the most popular brands from Taiwan's bustling Shilin Night Market has arrived in Los Angeles. Originating
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You happen to be in Westwood, but you've exhausted all of the Persian kebab joints. You want something different. Then catty-corner from the Coffee Bean & Tea L
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A new IKEA opened in Burbank earlier this month, and one of the biggest talking points about it is the enormous location's 600-seat restaurant. The Sweden-based
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Los Angeles may be known for its health food, its fast food and, more recently, its boundary-pushing restaurants, but the truth is that our high-end dining is mainl
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About 18 months ago, the crowds at?Silver Lake's most popular brunch spot, Millie's Cafe, increased notably, according to owner Robert Babish.For some reaso
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Are you in the mood for burgers? And beer? Of course you are, and you still will be in April, too! L.A. Weekly's Burgers & Beer is back, and in 2017 the event wi
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Sure, you might not think about driving to Santa Barbara for a meal every day, but these five new restaurants make a compelling case for it. Whether you're headed to
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Roberta's, the new pizza darling of Brooklyn, has been making appearances in L.A. since November. After one-night stints at a couple of restaurants around the ci
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