L.A.'s BBQ Maestro Kevin Bludso kicked off the monthly Study of Fire? dinner series on the Terra restaurant rooftop last week, which culminated in two 50-pound, 19-h
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Latin Heritage Month is a special time in Los Angeles. From?September 15th to October 15th, L.A. Weekly highlights the members of the Latinx community and all that t
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Heads up Seth Rogen fans on Friday, September 24, from 11 a.m. to 1 p.m., Rogen and Adam Shapiro will be making a special appearance at a Shappy Pretzel Co. pop-up
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The latest jewel in the Beverly Hills triangle crown is Tatel, a new Spanish restaurant helmed by Michelin chef Luigi Fineo. It's glamorous and comfy all at the same
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Today marks the most celebrated day of the Mid-Autumn Festival, when the waning full moon is bright in the sky, in recognition of the beginning of the harvest season
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As we usher in the first day of fall this week, it's time to get mulling and fill the house with the aromas of cinnamon, cloves and apple cider. Chef Megan Mitch
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Offering a modern spin on a classic, global food technology platform, C3 has partnered with event production house Experiential Supply Co. and ABC to celebrate the n
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On Friday, September 17, Broken Shaker Los Angeles at Freehand L.A. ?presents Sky Dive, a rooftop pool party at the award-winning bar with performances from Desirabl
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It's Emmy Weekend and if you want to feel like a nominee in front of your own TV, we've got the martini recipes the stars will be sipping from Ketel One Family Made
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When Juan Hernandez came to the United States, he was 15 years old. His brother-in-law in Los Angeles told him tales of prosperity, job opportunities and being able
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Raise a stein to the return of outdoor Oktoberfest in the southland. The beer will be flowing, the bands will be blowing and the pretzels will be warm at these celeb
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Nightlife impresario Sam Nazarian, founder and CEO of the global hospitality group sbe, and his Disruptive Restaurant Group have resurrected Hyde Sunset Kitchen + Co
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