Posts By L.A. Weekly

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From military-themed beefcake bashes to mega-DJ all-nighters, there is, as always, a plethora of pumpin’ dance parties to choose from this Memorial weekend (see l Read full Post
Forty years ago this week, the Cannes Film Festival ground to a halt. At an impromptu press conference held on the morning of May 18, 1968 — nine days into the fe Read full Post
In the decade since he took over as artistic director of the Pasadena Playhouse, Sheldon Epps has accomplished what most said could never be done — turning a mori Read full Post
Thursday March 6th to Saturday March 8th, cult singer-songwriter Phil Elverum is playing a handful of California shows. We've used this as an opportunity to talk Read full Post
When I pull up in front of Pi­o Pico State Historic Park — the eponymous home of the famed Californio and two-time governor of Mexican California — a tan, wood Read full Post
Think you already know the epic tale? Not this version, you don’t. Having apparently decided that the Christian monks who transcribed the oldest known version of B Read full Post
{mosimage}For Gabriel Goillen, night manager of Mel’s Drive-in on Highland Avenue in Hollywood, the events of May 13 still don’t register. Goillen was wo Read full Post
One day in 1973, Ellen Flanagan, an exemplary stay-at-home Berkeley mom who sewed and cooked and cleaned on demand, packed her husband and two daughters off to work Read full Post
It is a truth universally acknowledged, that a single man in possession of a good fortune must be in want of a $14 hamburger. And not just a hamburger: Frequently, t Read full Post
{mosimage}MOTORIN! Just when you thought the ’80s revival was starting to chill, the musical Rock of Ages is here to reheat the hesher love. This headbangin&# Read full Post
Robot battles, mentalists and Emo Philips. This doesn’t sound like the upcoming season at the Ahmanson or even the Groundlings. In two years, the Steve Allen Theat Read full Post
Illustration by J.T. Steiny 1. Frozen ham foam. The menu at Bastide, Los Angeles’ best French restaurant, famously veered from the Provençal stylings o Read full Post