Austin-based restaurant group Hai Hospitality will open Uchi LA in West Hollywood on Thursday, Dec. 7 - its first West Coast concept - a nontraditional take on Jap
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It’s a great time of year to visit Redondo Beach. The air is cool and crisp, the crowds are down, you can see Catalina and the culinary scene is smoking. Here ar
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Carla's Fresh Market opens this week in Highland Park, the first-of-its-kind neighborhood grocery store, from Black American founder Ariell Ilunga. The colorful spac
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Vincent Samarco’s beloved West Side French bistro Belle Vie, which closed as a result of the pandemic, is taking up residence at Marissa Hermer’s Draycott in Pac
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Ask any restaurateur along the coast from here to San Francisco who Travis Meyer is, and they’ll likely tell you he’s the halibut whisperer. He supplies restaura
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The Hill | Los Angeles, the new entertainment destination located at the top of the Hollywood Hills, will kick off “Holidays on The Hill,” starting Friday, Dec.
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Social media sensation and modern mom Amber Rose has teamed up with Viral Nation to further expand her brand through podcasting and YouTube original content, launchi
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Let’s talk turkey. Yes, the hallowed bird has been the centerpiece of Thanksgiving tables for centuries. As our tastes and eating trends have evolved over the year
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The legendary chef and owner of Berkeley’s Chez Panisse and pioneer of the farm-to-table movement, Alice Waters came to the Billy Wilder Theater at the Hammer
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The Breakfast Bar and Beadel Family Foundation, through their Pancakes 4 Purpose initiative, will host a community block party in honor of Veterans Day from 5 p.m. t
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The Breeders’ Cup is returning for its 40th anniversary on Saturday, Nov. 4, at Santa Anita Park for its annual world championship and chef Curtis Stone will be at
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Jeremy Fall’s earliest memories of anxiety go back to the playground stairs when he was 4 years old. He’d put one foot on one stair, the other food on the same
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