In 1880, A.F. Gilmore and a partner bought two dairy farms in Los Angeles. They split their holdings 10 years later and Gilmore took control of the 256-acre ranch, i
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Fred Segal has announced their holiday dessert pop-up at its Sunset flagship location. For a limited time, some of L.A.'s popular dessert eateries will be featured i
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Whether you're looking to heat things up, warm the soul of a loved one or fill the house with seasonal aromas, the holidays are all about spice. We've got some local
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This year, Hanukkah begins at sundown on Sunday, Nov. 28 and lasts until sundown on Monday, Dec. 6. It commemorates the victory of the Maccabees over the Syrian Gree
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Thanksgiving is less than a week away, and for many of us, it crept up out of nowhere. We were short-changed on celebrations last year, but if you want to spare your
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Have coffee-loving IG-hungry relatives coming to town? Head over to Coffee World at the Del Amo Fashion Center in Torrance, the world's first ever coffee pop-up muse
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We all love butternut squash but generally grouse at wrestling with the oversized gourd, risking a knife injury and emergency room visit just in time for the holiday
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In the last 18 months, Koreatown Lock & Key bar owner Cyrus Batchan has endured mandatory closures and reopenings, multiple fires and robberies. He's come face t
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Sugar Palm, the indoor/outdoor coastal dining concept by Viceroy Santa Monica is now open for daily brunch and dinner. The restaurant, which includes an indoor loun
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Candy. I want it, you want it, dare I say we all need it. And while the sweet world of sugar is vast, not all candy is created equal. L.A. Weekly, along with our fri
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Lulu, the new restaurant helmed by chef and writer David Tanis, opens in the courtyard of UCLA's Hammer Museum in Westwood on Thursday, November 11. The project was
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Netflix's frisky dramedy Gentefied returns for its second season this week in a more raw and poetic formSeason one of Gentefied the love letter executive producer A
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