What's the country reading today food-wise? Here's a roundup of some of the food-related stories from other newspapers, many of which print their food sectio
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Day in and day out, many of us are hooked on the following routine: the drape over the kitchen sink to slurp up our cereal, or the dodging of speed bumps and monitor
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Just when you think there's nothing new in barbecue, The Smokin' Joint arrives on West 3rd Street. What you get here is “Hollywood 'cue,” cre
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Food giant Nestlé reported on Wednesday that it has found E. coli in its Toll House cookie dough. Again. As you may recall, so to speak, Nestlé issued a recall las
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With at least 60 of them roaming the streets, Los Angeles seems to have every type of food truck you could imagine (and some you probably shouldn't). But we had
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The $2 taco is back at the Grand Central Market in downtown Los Angeles. In 2008, the price went up to $2.50 at the three main taco purveyors there, Tacos Tumbras a
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January 1st will be the time for resolutions. For losing weight. For spending less money, and more time with your family. For getting a job, or quitting one. Yes, Ja
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Because your mother-in-law is critical of your cooking. Because your mother-in-law always burns the roast. Because you've been finding Pepperidge Farm bread crum
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As we wrap up our holiday cookie recipe roundups this week (not to worry, we promise more to come after the New Year, as cookie diets are all the rage), we wanted so
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Tito's Tacos opened in 1959, and has seemed to have a long line of people waiting to order their food ever since. Obviously, they have a slew of passionate fans,
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If you needed another excuse to eat cupcakes for breakfast, you've got one today. It's National Cupcake Day. Why? Why not. If there's a secret rationale
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Lazy Ox Canteen, the much-anticipated Little Toyko restaurant from Josef Centeno and Michael Cardenas, will open for dinner next Thursday night. It will be a soft op
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