Cake Monkey is one of L.A.'s favorite bakeries, and the owners have shared with us the recipe for one of their most popular Thanksgiving creations. It doesn'
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Please take care of your bottoms when you complete your meal,” reads the seventh rule of the Killer Noodle Tsujita 7 Fundamentals” listed on page one of Tsujita
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On first glance, it's impossible not to be romanced by Tintorera. The new Silver Lake restaurant — the first U.S. venture for chef Maycoll Calderón
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At the Great American Beer Festival, the country's largest and most prestigious beer competition, held last week in Denver, 8,000 beers across 161 categories wer
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Nestlé has a history of controversy almost as expansive as its product list. Most recently, the bad press included allegations of fraudulent marketing and continue
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Real Southern country cooking isn't necessarily celebrated for its low calorie content, and healthy soul food may seem like a contradiction in terms. But since 1
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I'm sitting in the State Library of Victoria, a grand old structure in the heart of Melbourne, Australia. Like much of my hometown, the state libra
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The sale of foie gras — the fattened livers of ducks and geese — has once again been declared illegal in the state of California. The initial ban went into effec
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On the sidewalk in front of MTN, a blond tanned dude is holding a cardboard sign at waist level. It obscures his very short shorts and makes
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Koreatown, not necessarily known for its destination indie coffee shops — although Alchemist and Bia Coffee are pretty great — is getting a new one, this time i
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I could write a book about the issues with Yelp's rating system, the history of distrust between the website and the restaurant community, accusa
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